Delhi Lab · NABL TC-7375 · FSSAI · EIC · APEDA · Tea Board · BIS · IOPEPC

Food Testing Laboratory in Delhi | NABL Accredited | Arbro Analytical Division

The Arbro Analytical Division Delhi Food Testing Laboratory at Kirti Nagar provides NABL-accredited food testing under ISO/IEC 17025:2017 (Certificate TC-7375) — the broadest food testing scope across the Auriga lab network with 9,126 accredited test entries. The lab covers pesticide residues (438+ parameters), microbiological testing (143 parameters), heavy metals (37 parameters), antibiotic residues (96 parameters), nutritional labelling, adulteration, aflatoxin, and animal feed under FSSAI, APEDA, EIC, Tea Board, BIS, and IOPEPC credentials.

Get a Quote for Delhi Food Testing Call +91 74281 16100

Delhi Lab Address

4/9 Kirti Nagar Industrial Area, New Delhi 110015

NABL Certificate: NABL TC-7375

Validity: Valid until November 2027

Phone: +91 74281 16100

Email: info@aurigaresearch.com

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What the Delhi Lab Tests for Food

Six food testing categories under the Delhi NABL TC-7375 food scope, the broadest food testing scope across the Auriga lab network with 9,126 accredited test entries.

Pesticide Residues

438+ parameters

Organochlorine and organophosphate multi-residue screening for FSSAI MRL compliance, EU MRL (EC 396/2005), Japan Positive List, and US EPA limits.

Nutritional Labelling

Full panel

Macros (protein, fat, carbohydrate), vitamins, minerals, energy values, and label-claim verification per FSS Regulations 2011.

Microbiological Testing

143 parameters

TPC, yeast and mould, specified pathogens, and PCR-based identification across food, dairy, beverage, and ingredient matrices.

Heavy Metals

37 parameters

Lead, arsenic, mercury, cadmium, and trace metal quantitation by ICP-MS against FSSAI, EU, and Codex food contaminant limits.

Adulteration & Antibiotic Residues

96 parameters

Adulteration testing for oils, spices, milk, and honey, plus antibiotic residue screening for dairy, meat, and aquaculture products.

Aflatoxin, Mycotoxins & Animal Feed

LC-MS / HPLC

Aflatoxin B1/B2/G1/G2, ochratoxin A, deoxynivalenol, zearalenone, animal feed analysis, and agrochemical testing for grains, spices, nuts, and feed.

Key Parameters Tested

The most-requested analytical parameters for food testing at the Delhi lab.

Pesticide MRL Compliance

Multi-residue pesticide testing against FSSAI MRL, EU MRL (EC 396/2005), Japan Positive List, and US EPA 40 CFR Part 180.

Nutritional Label Values

Macros, vitamins, minerals, energy, dietary fibre, and label-claim verification for packaged food under FSS Regulations 2011.

Heavy Metals (ICP-MS)

Lead, arsenic, mercury, and cadmium quantitation by ICP-MS against FSSAI, EU, and Codex food contaminant limits.

Microbiological Pathogens

Total plate count, E. coli, Salmonella, Listeria, and other specified pathogens per FSSAI and ISO microbiology methods.

Antibiotic Residues

Antibiotic residue screening (96 parameters) for dairy, meat, aquaculture, and honey by LC-MS/MS and ELISA workflows.

Aflatoxin & Mycotoxins

Aflatoxin B1/B2/G1/G2, ochratoxin A, deoxynivalenol, and zearalenone by LC-MS for grains, spices, nuts, and dairy.

Why Use the Delhi Lab for Food Testing

Six reasons food manufacturers, brands, and exporters across India choose the Delhi flagship lab.

Broadest NABL Scope (TC-7375, 9,126 entries)

The Delhi lab holds NABL TC-7375 with 9,126 accredited test entries — the broadest testing scope across the Auriga lab network.

FSSAI-Recognised for Licensing

FSSAI-recognised testing for food business licensing, new product approval, and ongoing compliance under the FSS Act 2006.

APEDA & EIC for Export Documentation

APEDA and EIC accreditation for export documentation, supporting agri-commodity and processed-food shipments to global destinations.

Tea Board for Tea Exporters

Tea Board of India accreditation for tea, tea extract, and herbal tea exporters needing destination-market compliance reports.

IOPEPC for Onion & Potato Exporters

Indian Oilseeds and Produce Export Promotion Council (IOPEPC) accreditation for onion, potato, and produce exporters.

BIS Recognised for Packaged Food

BIS recognised for testing against Indian Standards (IS) numbers covering packaged food, edible oils, and consumer commodities.

How It Works

Four steps from initial enquiry to digital report. Standard TAT 5 to 7 working days. Express testing available.

Contact the SPOC

Call your single point of contact at +91 74281 16100 to confirm the test scope, applicable FSSAI / export standard, and sample submission details.

Drop Off or Courier

Drop the sample at the Kirti Nagar address or send by pre-approved courier. Each sample is bar coded on receipt and registered in YLIMS.

Testing Under NABL Conditions

Testing is conducted under NABL-accredited conditions (TC-7375) with in-process QA checks against the applicable food standard.

Report via YLIMS

The digital report is issued and accessible via YLIMS. Standard TAT 5 to 7 working days. Express testing available for time-critical batches.

Accreditations and Approvals

Nine credentials held at the Delhi facility supporting food testing across domestic compliance and export documentation.

NABL TC-7375

ISO/IEC 17025:2017, Valid Nov 2027

FSSAI

Food Safety and Standards Authority of India approved

USFDA

US FDA-registered testing facility

WHO Prequalified

WHO Prequalification recognition

APEDA

Agricultural & Processed Food Products Export Development Authority

EIC

Export Inspection Council of India recognised

Tea Board

Tea Board of India accredited for tea export testing

BIS

Bureau of Indian Standards recognised

IOPEPC

Indian Oilseeds and Produce Export Promotion Council

Related Resources

See the full national food testing scope, download the FSSAI test list, or return to the Delhi lab hub.

Get a Quote for Delhi Food Testing

NABL TC-7375 accredited food testing with 9,126 entries, the broadest food scope in the Auriga lab network. FSSAI, APEDA, EIC, Tea Board, BIS, and IOPEPC recognised. Standard TAT 5 to 7 working days.

+91-7428116100 Get a Quote for Delhi Food Testing

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